SIP oF TRADITION
The main technique which differentiates mandi from other meat dishes is that the meat is cooked in the tandoor (taboon in Arabic), which is a special kind of oven.
Arabic coffee to guests is an important element of hospitality in Arab and Emirati society and a symbolic act of generosity.
Arabic coffee (pronounced “gahwa” in the Emirati Arabic dialect) has been a central part of Arab culture for centuries and is preparation and serving is marked by elaborate traditions and rituals.
Did you know!
In Arab culture, it is said that welcoming and honouring a guest is incomplete without serving coffee, even if a banquet is being thrown in that guest's honour.
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